Liquor Industry News 12-12-25
Exploring all things wine with you!
The Flipboard magazine "LIQUOR INDUSTRY NEWS 12-12-25" curated by The Wonderful World of Wine (WWW) features several stories related to the alcohol industry and wine, including:
- An article discussing the effect of alcohol consumption on medical strokes, suggesting the effect of wine on medical conditions is not all bad.
- News about Fowles Wine's "BatNav" system, which received a $500,000 grant to develop technology with the potential to save millions.
- A piece arguing that Misguided USDA Guidelines Regarding Alcohol Need to be Fixed.
- A discussion about Magnum Bottles and the effect of bottle size on wine aging and chemistry.
- A recipe guide on How to Make the Spiced Apple Cider Old Fashioned.
- A recipe for a No-Added-Sugar Mulled "Wine" (a non-alcoholic mocktail).
CSW,CSS,CWAS,FWS,IWS,SWS,IWM
Mark C Lenzi CSW,CSS,CWAS,FWS,IWS,SWS,IWM owner of Franklin Liquors, is a Certified Specialist of Wine (CSW) and Spirits( CSS) by the Society of Wine Educators. The first in MA to hold a California Wine Appellation Specialist (CWAS) title from the San Francisco Wine School. French Wine Scholar(FWS)/instructor, Spanish Wine Scholar (SWS) and Italian Wine Scholar (IWS) by the Wine Scholar Guild. Italian Wine Specialist (IWS) by the North American Sommelier Association. Oregon Wine Expert (OWE) by the Napa Valley Wine Academy, Italian Wine Maestro (IWM) Vinitaly International (First USA Class), AFNA™ Wine Certified. Beer Essentials Certificate from Cornell University, California Sustainable Ambassador, Associates Degree from Whiskey University, Executive Bourbon Steward from Stave & Thief, American Single Malt Expert from American Single Malt Commission
Franklin Liquors is a family-owned vintage 1978. https://www.franklinliquors.com/
Founder of the Franklin Wine Club https://www.meetup.com/franklin-wine-club/
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