Feb. 27, 2026

Liquor Industry News 02-27-28

Liquor Industry News 02-27-28

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The Liquor Industry News for February 27, 2026, curated by Mark Lenzi (The Wonderful World of Wine), highlights several key trends and challenges facing the global alcohol market:

Market Trends & Industry Challenges

  • Falling Consumption & R&D: As global alcohol consumption continues to decline, the industry is aggressively rethinking research and development. Producers are scrambling to reformulate products to match changing consumer habits.
  • The "No-Alcohol" Wine Reality: While non-alcoholic beer and spirits have seen success, the "No-Alcohol Wine Boom" is facing a reality check, with reports suggesting it is not performing as strongly as initially expected.
  • Safety Concerns for Women: A report from Areni Global suggests that safety fears—specifically regarding drink spiking—may be driving female consumers, particularly students, away from wine consumption.

Company & Category Updates

  • MGP Ingredients Struggles: Major third-party producer MGP Ingredients reported a significant 52% drop in full-year whiskey sales, reflecting a plunge in demand.
  • Vermouth’s Spotlight: Beyond its use as a cocktail ingredient, there is a growing appreciation for the depth and nuance of vermouth as a standalone fortified wine.
  • Wine Tourism: An industry piece highlights 15 reasons why cruising has become an ideal vacation format for serious wine enthusiasts who are willing to spend high amounts on premium labels.